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If you prefer to order over the phone please ring 02 4782 2650. Some of our products are seasonal. If you are interested in a product that is sold out please contact us to find out when it will be back in stock.
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Allow one week for delivery. A street address is required for delivery, not a PO Box as we use a courier company.
Smoked Nuts MIXED 250gm
Following many requests we have a 250gm bag of our moreish and smokey nuts with spices. Blue M Smoked Mixed Nuts are a mix of almonds, cashews, peanuts and Mudgee hazelnuts. Enjoy.
Smoked Cashews Salt & Pepper
Our cashews are coated with cracked black pepper and lightly salted, then smoked and roasted over hickory wood. They are simply delicious....
Blue M Smoked Almonds are smoked, roasted and spiced over hickory wood in our smoker in Katoomba. The perfect snack with an ice cold beer or glass of wine.
Good old-fashioned strawberry jam. An old favourite full of plump strawberries.
Sour Cherry Jam
Tarty and sweet, sour cherry jam is just soooooo good.
Thick and full of dark smokey blackberries, this jam contains no apple.
A sweet and tangy raspberry jam full of berries.
Mountain Berry Jam
For lovers of berry jams, our Berry Jam contains strawberries, blueberries and raspberries and blackberries.
Rhubarb & Orange Jam
A delicious and slightly different jam. Made from rhubarb and oranges sourced from the Hawkesbury and Central West regions
Spicy Indian tomato-based relish. Use as a shortcut to spice up dishes such as pumpkin or sweet potato soup, meat or vegetable stir-fries and lentils. Marinate lamb cutlets, backstrap, or a rack before cooking.
rich rhubarb chutney
(no added salt, gluten free)
Rich in texture and flavour, this chutney is perfect with any cold meats and sandwiches. Delicious with juicy roast beef or pork.
Roasted tomato & apple chutney
(no added salt, gluten free)
This chutney is our most traditional. Made with vine-ripened tomatoes, spices, garlic and white spirit vinegar with a sweet and sour character. Accompanies most meats, but particularly kransky, beef, lamb and venison.
Bursting with flavor, this rich and creamy preserve is sweet and tangy. It is delicious served on pancakes, stirred through vanilla ice cream or yoghurt, eaten with fresh bread or simply out of the jar.
Rich and luscious, made from a traditional Australian recipe. Spread on toast or fresh bread,
dollop a spoonful or two on ice cream or pancakes. Delicious stirred through yoghurt.
Fresh Australian Beetroot grated and cooked with spices to make this the perfect aide for beetroot addicts. Devotees put this on everything....
caramelised onion jam
Slow cooked caramelised onions and spices combine to make a rich thick sweet savoury jam.
Perfect with burgers or any meat dish. Add to pizza, stir fries or blend a spoonful into any soup.
chilli onion jam
Red chillis, caramelised onion and red capsicum together make an addictive relish for all chilli
lovers. An accompaniment to a juicy steak, burgers, sausages, pizza, a sharp
cheddar, and add to soup and stir fries.